Dining & Nutrition - Âé¶¹¹ÙÍø

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Dining & Nutrition

Favoriser l'apprentissage et la croissance

At Âé¶¹¹ÙÍø, dining is part of the learning experience. Our program offers a wide variety of wholesome choices every school day- hot entr¨¦es at lunch, abundant grab-and-go options, and kid-friendly picks ¨C so every Hawk can find something they love.

What you¡¯ll find daily

  • Chef¡¯s Special:?a made-fresh feature that changes every day
  • Hot entr¨¦es at lunch
  • Pizza/pasta bar, soups, and a full salad bar?alongside rotating sides
  • Dozens of ¨¤-la-carte choices?(fruit, snacks, meal bars, beverages)
  • PreK¨C1st grade favorites?offered in age-appropriate portions

The program is managed by Legacy Partners of NWO, with accounts handles through the SchoolCafe app. Families may also contact Terry & Annika Awls at [email protected].

Lunch Menu for April & May 2026

Wednesday, April 1

No School ¨C Spring Break

Thursday, April 2

No School ¨C Spring Break

Friday, April 3

No School ¨C Spring Break

Monday, April 6

LUNCH

Turkey & Swiss Sandwich + Tomato Basil Soup

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, April 7

LUNCH

Chicken Caesar Wrap + Loaded Potato Soup

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, April 8

LUNCH

Veggie Panini + Minestrone Soup

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, April 9

LUNCH

BBQ Chicken Slider + Broccoli Cheddar Soup

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, April 10

No School ¨C Conferences

Monday, April 13

LUNCH

Teriyaki Chicken Bowl

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, April 14

LUNCH

Build Your Own Ramen Bowl

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, April 15

LUNCH

Mediterranean Power Bowl

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, April 16

LUNCH

Build Your Own Ramen Bowl

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, April 17

LUNCH

Marco¡¯s Pizza & Pasta

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Mini Cheese Pizza: Personal size with mozzarella & tomato sauce

Monday, April 20

LUNCH

Southwest Chicken Bowl

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, April 21

LUNCH

Build Your Own Ramen Bowl

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, April 22

LUNCH

Korean BBQ Bowl

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, April 23

LUNCH

Build Your Own Ramen Bowl

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, April 24

LUNCH

Marco¡¯s Pizza & Pasta

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Mini Cheese Pizza: Personal size with mozzarella & tomato sauce

Monday, April 27

LUNCH

Chicken Caesar Wrap, Baked Chicken, Green

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, April 28

LUNCH

Meatloaf, Mashed Potatoes, Corn

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, April 29

LUNCH

Chicken Parmesan, Pasta

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, April 30

LUNCH

Sloppy Joe, Chips

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, May 1

LUNCH

Marco¡¯s Pizza & Pasta

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Mini Cheese Pizza: Personal size with mozzarella & tomato sauce

Monday, May 4

LUNCH

Chicken Quesadilla, Cheese Quesadilla

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, May 5

LUNCH

Cheeseburger, Tater Tots

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, May 6

LUNCH

Teriyaki Chicken, Rice, Corn?

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, May 7

LUNCH

Chicken Patty Sandwich, Kettle Chips

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, May 8

LUNCH

Marco¡¯s Pizza & Pasta

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Mini Cheese Pizza: Personal size with mozzarella & tomato sauce

Monday, May 11

LUNCH

Baked Cod, Broccoli, Wild Rice

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, May 12

LUNCH

BBQ Chicken, Corn, Rice

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, May 13

LUNCH

Spaghetti & Meatballs, Garlic Bread

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, May 14

LUNCH

Chicken Alfredo

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, May 15

LUNCH

Marco¡¯s Pizza & Pasta

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Mini Cheese Pizza: Personal size with mozzarella & tomato sauce

Monday, May 18

LUNCH

Chicken Salad Croissant, Turkey Wrap, Chips

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Ham & Cheese Sandwich: On whole wheat or white bread

Tuesday, May 19

LUNCH

Beef Fajitas, Chicken Fajitas

PREK ¨C 1ST GRADE

Chicken Tenders: Served with BBQ or honey mustard

Veggie Nuggets: With ranch or ketchup for dipping

Wednesday, May 20

LUNCH

Hot Dogs, Chili Sauce, Chips, Loaded Tots

PREK ¨C 1ST GRADE

Turkey Wrap: Turkey, lettuce, and cheese in a soft tortilla

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Thursday, May 21

LUNCH

Chicken Fingers

PREK ¨C 1ST GRADE

Mac & Cheese: Creamy cheddar pasta

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Friday, May 22

LUNCH

Marco¡¯s Pizza & Pasta

PREK ¨C 1ST GRADE

Grilled Cheese Sandwich: Served with fruit cup or veggie sticks

Mini Cheese Pizza: Personal size with mozzarella & tomato sauce

Vue d'ensemble du menu

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PreK-1st grade: $6.50, Delivered daily to classrooms (includes hot meal, side dish and milk)
All other students:?

  • Main: $6-$8
  • Side: $2
  • Soups: $3.50-$5
  • Salad Bar: $0.75/oz (max $8)

vitrine d'applications pour t¨¦l¨¦phone

Cr¨¦ation d'un compte SchoolCafe

  1. T¨¦l¨¦charger l'application ou OU utilisez
  2. Cr¨¦er un compte/connexion. Si vous utilisez votre compte Gmail ou Apple Mail pour vous connecter, vous pouvez ¨¦viter les ¨¦tapes de la question de s¨¦curit¨¦.
  3. Les familles ajoutent des fonds aux comptes en
    • Using the app or the SchoolCaf¨¦ website (with a $2.95 convenience fee per $500). Configure a low balance notification during the process and then tie your credit card to the account if you wish to fund the account electronically.
    • Drop off cash or a check made out to Âé¶¹¹ÙÍø Country Day School to the Business Office.?
    • Toute personne d¨¦sign¨¦e par vous peut ouvrir un compte pour ajouter des fonds pour votre enfant. Le conjoint, les grands-parents ou l'¨¦tudiant lui-m¨ºme.

Options de gestion du compte de votre enfant

Il n'y a pas de "comptes familiaux" dans SchoolCaf¨¦, mais vous pouvez utiliser le compte d'un de vos enfants et partager son code PIN avec vos autres enfants si vous le souhaitez. L'alerte de solde bas fonctionne toujours, mais vous ne b¨¦n¨¦ficiez pas du suivi des achats par enfant. Vous ne verrez que l'utilisateur unique qui effectue tous les achats.

Si vous utilisez l'application ou le site web, vous pouvez ¨¦galement transf¨¦rer des fonds entre les comptes des enfants. Mais vous devez d'abord ajouter ¨¦lectroniquement des fonds au compte de chaque enfant au moins une fois pour transf¨¦rer des fonds entre les comptes. Cette activit¨¦ permet de v¨¦rifier les comptes afin d'activer cette fonctionnalit¨¦. Apr¨¨s cette ¨¦tape, vous pouvez facilement distribuer des fonds dans l'application.

vitrine d'applications pour t¨¦l¨¦phone

vitrine d'applications pour t¨¦l¨¦phone

Limiter les achats de votre enfant

Contact [email protected] to add cashier notifications to your child¡¯s account to restrict purchases of specific items, restrict to cash only purchases, or to note dietary restrictions. A red flag will appear for the cashier when your child inputs their PIN for the cashier to read and enforce.

Recettes approuv¨¦es par l'USDA : Les d¨¦jeuners de Âé¶¹¹ÙÍø utilisent des recettes approuv¨¦es par l'USDA. Pour plus d'informations, consultez le site .

Approvisionnement local : Âé¶¹¹ÙÍø utilise des aliments frais d'origine locale pour la pr¨¦paration des repas.